Nancy Baggett is one of America's most respected baking teachers. She is the author of the best-selling All-American Cookie Book, The International Cookie Cookbook, and The International Chocolate Cookbook, which was named the best dessert cookbook by the International Association of Culinary Professionals. Her work has appeared in Gourmet, Food & Wine, Bon Appetit, and Ladies' Home Journal. She has demonstrated her recipes on many television shows, including Good Morning America and CBS This Morning.
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Nancy Baggett
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Subjects
Recipes, 1980s, 1990s, American Cooking, Cookies, Cooking, Low-calorie diet, Low-fat diet, 1970s, Bread, Cooking, american, Desserts, Diabetes, Diet therapy, Doll furniture, Low-cholesterol diet, One-dish meals, Quick and easy cooking, Soups, 2000s, American Cookery, Baking, Chandeliers, Cookery, Cookery (Chocolate)Places
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- OLID: OL717507A
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| August 23, 2011 | Edited by CGN | Edited without comment. |
| August 23, 2011 | Edited by CGN | merge authors |
| April 12, 2010 | Edited by Open Library Bot | Added photos to author pages. |
| August 27, 2008 | Edited by RenameBot | fix author name |
| April 1, 2008 | Created by an anonymous user | initial import |