Bowes and Church's food values of portions commonly used.

16th ed. / revised by Jean A.T. Pennington.
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Anna De Planter Bowes
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Last edited by ImportBot
April 1, 2008 | History

Bowes and Church's food values of portions commonly used.

16th ed. / revised by Jean A.T. Pennington.
  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Publisher
J.B. Lippincott
Language
English
Pages
483

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Previews available in: English

Edition Availability
Cover of: Bowes and Church's food values of portions commonly used.
Bowes and Church's food values of portions commonly used.
1994, J.B. Lippincott
in English - 16th ed. / revised by Jean A.T. Pennington.

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Book Details


Published in

Philadelphia

Edition Notes

Includes bibliographical references (p. 429-437) and index.
Chiefly tables.

Other Titles
Food values of portions commonly used.

Classifications

Dewey Decimal Class
641.1
Library of Congress
TX551 .B64 1994

The Physical Object

Pagination
xxvii, 483 p. ;
Number of pages
483

ID Numbers

Open Library
OL1728636M
ISBN 10
0397550871
LCCN
92032918

History

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December 19, 2023 Edited by ImportBot import existing book
January 6, 2023 Edited by MARC Bot import existing book
November 16, 2022 Edited by MARC Bot import existing book
November 11, 2022 Edited by MARC Bot import existing book
November 15, 2020 Edited by MARC Bot import existing book