An edition of The professional pastry chef
(1984)
The professional pastry chef
2nd ed.
by Bo Friberg
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| Edition | Availability |
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1
The professional pastry chef: fundamentals of baking and pastry
2002, J. Wiley
in English
- 4th ed.
0471359254 9780471359258
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2
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3
The professional pastry chef
1996, Van Nostrand Reinhold
in English
- 3rd ed.
0442015976 9780442015978
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4
The professional pastry chef
1990, Van Nostrand Reinhold
in English
- 2nd ed.
0442318936 9780442318932
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5
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6
The professional pastry chef
1984, Van Nostrand Reinhold Co., Van Nostrand Reinhold Company
in English
0442226357 9780442226350
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- Created April 1, 2008
- 6 revisions
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| October 17, 2022 | Edited by ImportBot | import existing book |
| November 9, 2020 | Edited by MARC Bot | import existing book |
| July 31, 2010 | Edited by IdentifierBot | added LibraryThing ID |
| April 16, 2010 | Edited by bgimpertBot | Added goodreads ID. |
| April 1, 2008 | Created by an anonymous user | Imported from Scriblio MARC record. |