An edition of Traditional Menorcan cooking
(1996)
Traditional Menorcan cooking
1st ed.
by Jaume Fàbrega
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Subjects
Catalonian style, Cookery, Spanish Cookery, Spanish Cooking, CookingPlaces
Minorca, Minorca (Spain), SpainShowing 1 featured edition. View all 1 editions?
| Edition | Availability |
|---|---|
1
Traditional Menorcan cooking
1996, Edicions de La Magrana
in English
- 1st ed.
8474108969 9788474108965
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Includes index.
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- Created April 1, 2008
- 7 revisions
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| October 31, 2022 | Edited by ImportBot | import existing book |
| November 29, 2020 | Edited by MARC Bot | import existing book |
| October 26, 2010 | Edited by ImportBot | Found a matching record from Library of Congress . |
| July 28, 2010 | Edited by IdentifierBot | added LibraryThing ID |
| April 1, 2008 | Created by an anonymous user | Imported from Scriblio MARC record. |