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Previews available in: English
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Edition | Availability |
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1
The wines of Burgundy
1980, Stein and Day
in English
- Rev. ed. 1st Scarborough Books ed.
0812860918 9780812860917
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2 |
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3
The wines of Burgundy
1978, International Wine and Food Society
in English
- 2d ed.
0273012517 9780273012511
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Book Details
Published in
New York
Edition Notes
Bibliography: p. 183.
Cover title: The International Wine and Food Society's guide to the wines of Burgundy.
"The International Wine and Food Society."
First published in 1968 under title: The International Wine and Food Society's guide to the wines of Burgundy.
Includes index.
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- Created April 1, 2008
- 10 revisions
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December 25, 2021 | Edited by ImportBot | import existing book |
October 15, 2020 | Edited by MARC Bot | import existing book |
May 19, 2019 | Edited by MARC Bot | import existing book |
August 12, 2011 | Edited by ImportBot | add ia_box_id to scanned books |
April 1, 2008 | Created by an anonymous user | Imported from Scriblio MARC record. |