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Previews available in: English
Subjects
Cookery, Nutrition, Alimentation, Cuisine, Food, Popular Works, Diet, Nutritional Physiological Phenomena, CookingShowing 2 featured editions. View all 2 editions?
Edition | Availability |
---|---|
1
What you need to know about food & cooking for health
1976, Viking Press
in English
0670006149 9780670006144
|
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Libraries near you:
WorldCat
|
2
What you need to know about food & cooking for health
1973, Viking Press
in English
0670759236 9780670759231
|
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Libraries near you:
WorldCat
|
Book Details
Published in
New York
Classifications
The Physical Object
ID Numbers
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Feedback?History
- Created April 1, 2008
- 11 revisions
January 14, 2023 | Edited by ImportBot | import existing book |
December 17, 2022 | Edited by ImportBot | import existing book |
October 11, 2020 | Edited by MARC Bot | import existing book |
August 12, 2011 | Edited by ImportBot | add ia_box_id to scanned books |
April 1, 2008 | Created by an anonymous user | Imported from Scriblio MARC record. |