An edition of Art of Spanish Cooking (1963)

The art of Spanish cooking.

[1st ed.]

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The art of Spanish cooking.
Betty Wason
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Last edited by MARC Bot
December 14, 2009 | History
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An edition of Art of Spanish Cooking (1963)

The art of Spanish cooking.

[1st ed.]

by

  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Publisher
Doubleday
Language
English
Pages
208

Buy this book

Previews available in: English

Subjects
Spanish Cookery, Spanish Cooking

Showing 2 featured editions. View all 2 editions?

Edition Availability
Cover of: Art of Spanish Cooking
Art of Spanish Cooking
July 1977, Simon & Schuster
Paperback
Libraries near you: WorldCat
Cover of: The art of Spanish cooking.
The art of Spanish cooking.
1963, Doubleday
in English - [1st ed.]

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Book Details

Published in

Garden City, N.Y

Classifications

Dewey Decimal Class
641.5946
Library of Congress
TX725 .W36

The Physical Object

Pagination
208 p.
Number of pages
208

ID Numbers

Open Library
OL5854667M
LCCN
62015903

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History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
September 28, 2020 Edited by MARC Bot import existing book
May 17, 2019 Edited by MARC Bot import existing book
May 8, 2015 Edited by Pageling Added Goodreads ID
August 11, 2011 Edited by ImportBot add ia_box_id to scanned books
October 25, 2010 Edited by ToCb0t Adding Table of Contents