Gums and Stabilisers for the Food Industry 13 (Special Publications)

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Last edited by MARC Bot
December 28, 2022 | History

Gums and Stabilisers for the Food Industry 13 (Special Publications)

1 edition
  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Language
English
Pages
495

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Previews available in: English

Edition Availability
Cover of: Gums and Stabilisers for the Food Industry 13
Gums and Stabilisers for the Food Industry 13
2007, Royal Society of Chemistry, The
in English
Cover of: Gums and Stabilisers for the Food Industry 13 (Special Publications)
Gums and Stabilisers for the Food Industry 13 (Special Publications)
November 9, 2006, Royal Society of Chemistry
Hardcover in English - 1 edition

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Book Details


Classifications

Library of Congress
TP453.C65 G873 2006, TP453.C65, TP453.C65 G865 2005

The Physical Object

Format
Hardcover
Number of pages
495
Dimensions
9.1 x 6.1 x 1.3 inches
Weight
1.9 pounds

ID Numbers

Open Library
OL8285926M
Internet Archive
gumsstabilisersf00will_930
ISBN 10
0854046739
ISBN 13
9780854046737
LCCN
2008530519
OCLC/WorldCat
71807551

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History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
December 28, 2022 Edited by MARC Bot import existing book
December 8, 2022 Edited by ImportBot import existing book
January 4, 2022 Edited by ImportBot import existing book
December 25, 2021 Edited by ImportBot import existing book
April 29, 2008 Created by an anonymous user Imported from amazon.com record.