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Analyses of sugar beets, 1905 to 1910, together with methods of sugar determination

by: Bryan, A. Hugh (Albert Hugh), 1874-1920; United States. Bureau of Chemistry; United States. Department of Agriculture

Publication date: 1911

Topics: Sugar beet Analysis, Beet sugar Analysis, Sugar Analysis, Sugar beet industry

Publisher: Washington, D.C. : U.S. Dept. of Agriculture, Bureau of Chemistry

Collection: usda-bulletinchemistry; usdanationalagriculturallibrary; fedlink; americana

Contributor: U.S. Department of Agriculture, National Agricultural Library

Language: English

Rights: The contributing institution believes that this item is not in copyright.

Volume: no.146

"Issued November 28, 1911."

At head of title: U.S. Department of Agriculture, Bureau of Chemistry

Includes bibliographical references

Introduction. pp. 5

Factors to be considered in intrepreting analytical results. pp. 6

Methods of sampling. pp. 8

Methods for determining sugar : Indirect methods -- Direct methods -- Discussion of methods. pp. 14

Detailed analytical data, 1905 to 1910. pp. 23

Yearly average analytical data by States, from 1884 to 1900 and from 1905 to 1910. pp. 36

Bibliography of chemical literature on methods of analyzing beets (1839 to 1906, inclusive). pp. 40