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Still room cookery : recipes old and new

by: Peel, C. S., Mrs; University of Leeds. Library

Publication date: 1905

Topics: Cooking, English

Publisher: London : A. Constable

Collection: leedsuniversitylibrary; ukmhl; medicalheritagelibrary; europeanlibraries

Contributor: University of Leeds Library

Language: English

Rights: The copyright of this item has not been evaluated. Please refer to the original publisher/creator of this item for more information. You are free to use this item in any way that is permitted by the copyright and related rights legislation that applies to your use.

The University of Leeds Library

This material has been provided by The University of Leeds Library. The original may be consulted at The University of Leeds Library

Addeddate: 2015-08-26 10:27:21.157527

Associated-names: University of Leeds. Library

Barcode: 30106011046173

Bookplateleaf: 0004

External-identifier: urn:oclc:record:970805964

Foldoutcount: 0

Identifier: b21527131

Identifier-ark: ark:/13960/t2w41dr8v

Invoice: 1008

Leeds_id: b18069289

Ocr_converted: abbyy-to-hocr 1.1.37

Ocr_module_version: 0.0.21

Full catalog record: MARCXML

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