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The international Jewish cook book; a modern "kosher" cook book

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The international Jewish cook book; a modern "kosher" cook book

by
Greenbaum, Florence Kreisler, Mrs

Publication date
Topics
Jewish cookery, cbk
Publisher
New York, Bloch publishing company
Collection
cornell; americana
Contributor
Cornell University Library
Language
English
The metadata below describe the original scanning. Follow the "All Files: HTTP" link in the "View the book" box to the left to find XML files that contain more metadata about the original images and the derived formats (OCR results, PDF etc.). See also the What is the directory structure for the texts? FAQ for information about file content and naming conventions.

"Table of weights and measures" and "Measurement of food materials" on lining-papers
Addeddate
2009-10-25 20:56:24
Bookplateleaf
0003
Call number
TX725 .G8
Camera
EOS-1D
Foldoutcount
0
Identifier
cu31924003580952
Identifier-ark
ark:/13960/t6d22gp9q
Lcamid
340430
Lccn
18006319
Ocr
ABBYY FineReader 8.0
Openlibrary_edition
OL6606604M
Openlibrary_work
OL7746855W
Full catalog record
MARCXML

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