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Patterns of meat distribution : a case study of St. Louis

by: Baker, Allen J; United States. Department of Agriculture. Economics, Statistics, and Cooperatives Service

Publication date: 1980

Topics: Beef, Meat industry and trade Missouri St, Louis

Publisher: Washington, D.C. : U.S. Dept. of Agriculture, Economics, Statistics, and Cooperatives Service

Collection: usda-escs; usdanationalagriculturallibrary; fedlink; americana

Contributor: U.S. Department of Agriculture, National Agricultural Library

Language: English

Rights: The contributing institution believes that this item is not in copyright.

Volume: ESCS-80

Issued Mar. 1980

Includes bibliographical statistics

Addeddate: 2014-07-15 14:25:31.094948

Associated-names: United States. Department of Agriculture. Economics, Statistics, and Cooperatives Service

Call number: CAT87211277

Camera: Canon EOS 5D Mark II

External-identifier: urn:oclc:record:1050803772

Foldoutcount: 0

Identifier: patternsofmeatdi80bake

Identifier-ark: ark:/13960/t18m01h6s

Invoice: 3

Nal_call_number: aHD1751.U56

Ocr_converted: abbyy-to-hocr 1.1.37

Ocr_module_version: 0.0.21

Full catalog record: MARCXML

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Uploaded by associate-manuel-dennis on July 15, 2014

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