| Record ID | ia:eatinghintsrecip00susk |
| Source | Internet Archive |
| Download MARC XML | https://archive.org/download/eatinghintsrecip00susk/eatinghintsrecip00susk_marc.xml |
| Download MARC binary | https://www.archive.org/download/eatinghintsrecip00susk/eatinghintsrecip00susk_meta.mrc |
LEADER: 01468cam 2200337Ka 4500
001 ocm08137360
003 OCoLC
005 20100915132403.0
008 820208s1981 mdu 000 0 eng d
040 $aNWM$cNWM$dIUD$dOCL$dAMAZN
035 $a(OCoLC)8137360
082 04 $a641.5631$bEat
096 $aWB 400 U586e 1981
245 00 $aEating hints :$brecipes and tips for better nutrition during cancer treatment.
260 $a[Bethesda, Md.] :$bU.S. Dept. of Health and Human Services, Public Health Service, National Institutes of Health,$c[1981]
300 $aiii, 86 p. :$bill. ;$c23 cm.
490 1 $aNIH publication ;$vno. 81-2079
500 $aReprint of a work which was written by members of the Yale-New Haven Medical Center, Marion E. Morra, Nancy Suski, and Bonny L. Johnson.
500 $aIncludes index.
504 $aBibliography: p. 82.
650 0 $aCancer$xDiet therapy$vRecipes.
650 0 $aCancer$xNutritional aspects.
650 2 $aNeoplasms$xdiet therapy.
700 1 $aSuski, Nancy.
700 1 $aJohnson, Bonny L.
710 2 $aYale-New Haven Medical Center.
776 08 $iOnline version:$tEating hints.$d[Bethesda, Md.] : U.S. Dept. of Health and Human Services, Public Health Service, National Institutes of Health, [1981]$w(OCoLC)644041415
810 2 $aNational Institutes of Health (U.S.).$tPublication ;$vno. 81-2079.
938 $aAMAZON$bAMZN$nB002XQ33KI
994 $aZ0$bPMR
948 $hNO HOLDINGS IN PMR - 39 OTHER HOLDINGS