| Record ID | marc_records_scriblio_net/part05.dat:78920504:733 |
| Source | Scriblio |
| Download Link | /show-records/marc_records_scriblio_net/part05.dat:78920504:733?format=raw |
LEADER: 00733cam 22002291 4500
001 63020865
003 DLC
005 20050828180925.0
008 750519s1963 maua b 000 0 eng
010 $a 63020865
035 $a(OCoLC)1343794
040 $aDLC$cOTU$dMCM$dDLC
042 $apremarc
050 00 $aTX341$b.G55
082 $a664.8072
100 1 $aGoldblith, Samuel A.
245 10 $aExploration in future food-processing techniques.$cContributors: Leo Friedman [and others]
260 $aCambridge,$bMassachusetts Institute of Technology,$c1963.
300 $a92 p.$billus.$c25 cm.
504 $aIncludes bibliographies.
650 0 $aFood$xResearch.
710 2 $aMassachusetts Institute of Technology.$bIndustrial Liaison Office.