| Record ID | marc_records_scriblio_net/part17.dat:49440677:1010 |
| Source | Scriblio |
| Download Link | /show-records/marc_records_scriblio_net/part17.dat:49440677:1010?format=raw |
LEADER: 01010pam 2200265 a 4500
001 84004205
003 DLC
005 20030814191241.0
008 840302r19841958nyu b 000 0 eng
010 $a 84004205
020 $a0486247104 (pbk.) :$c$3.50
040 $aDLC$cDLC$dDLC
043 $an-us---
050 00 $aTX703$b.S5 1984b
082 00 $a641.5973$219
100 1 $aSimmons, Amelia.
240 10 $aAmerican cookery
245 14 $aThe first American cookbook :$ba facsimile of "American cookery," 1796 /$cby Amelia Simmons ; with an essay by Mary Tolford Wilson.
260 $aNew York :$bDover Publications,$c1984, c1958.
300 $axxiv, 47, xxx p. ;$c22 cm.
500 $aReprint. Originally published: American cookery. New York : Oxford University Press, 1958.
504 $aIncludes bibliographical references.
650 0 $aCookery, American$xEarly works to 1800.
700 1 $aWilson, Mary Tolford.
856 42 $3Publisher description$uhttp://www.loc.gov/catdir/description/dover032/84004205.html