| Record ID | marc_records_scriblio_net/part19.dat:77424824:803 |
| Source | Scriblio |
| Download Link | /show-records/marc_records_scriblio_net/part19.dat:77424824:803?format=raw |
LEADER: 00803cam 2200253 a 4500
001 87001970 //r89
003 DLC
005 19891016000000.0
008 870219s1987 vaua 00100 eng
010 $a 87001970 //r89
020 $a0809461633
020 $a0809461641 (lib. bdg.)
050 0 $aRM237.7$b.E38 1987
082 0 $a613.2$219
245 00 $aEating right :$brecipes for health /$c[consultants for this book, Ann Grandjean, Myron Winick].
260 0 $aAlexandria, Va. :$bTime-Life Books,$cc1987.
300 $a144 p. :$bcol. ill. ;$c26 cm.
440 0 $aFitness, health & nutrition
500 $aIncludes indexes.
650 0 $aLow-fat diet$xRecipes.
650 0 $aSalt-free diet$xRecipes.
650 0 $aHigh-carbohydrate diet$xRecipes.
700 10 $aGrandjean, Ann.
700 10 $aWinick, Myron.