Publishing History

This is a chart to show the publishing history of editions of works about this subject. Along the X axis is time, and on the y axis is the count of editions published. Click here to skip the chart.  This graph charts editions published on this subject.
Editions Published
Year of Publication

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Prolific Authors

who have written the most books on this subject
United States. Agricultural Marketing Service, 85 books
United States. Agricultural Marketing Service. Fruit and Vegetable Division. Processed Products Standardization and Inspection Branch, 45 books
United States. Consumer and Marketing Service, 40 books
United States. Congress. House. Committee on Agriculture, 19 books
United States. Department of Agriculture. National Agricultural Library., 17 books
United States. Agricultural Marketing Service. Fruit and Vegetable Division. Processed Products Standardization and Inspection Branch., 15 books
United States. Extension Service, 13 books
United States. Agricultural Marketing Service., 12 books
United States. Agricultural Marketing Service. Cotton Division, 12 books
United States. Agricultural Marketing Service. Fruit and Vegetable Division. Processed Products Branch., 10 books
United States. War Food Administration. Office of Distribution, 9 books
United States. Congress. Senate. Committee on Agriculture and Forestry, 8 books
United States. Food Safety and Quality Service., 7 books
United States. Food Distribution Administration, 7 books
United States. Agricultural Marketing Service. Livestock Division, 7 books
Leland F. Hanks, 6 books
Ruth Van Deman, 6 books
United States. Federal Grain Inspection Service., 5 books
United States. Bureau of Agricultural Economics, 5 books
W. C. Davis, 5 books
Food and Agriculture Organization of the United Nations, 4 books
Dorothy Nickerson, 4 books
NCCER, 4 books
Robert A. Campbell, 4 books
Paul H. Lane, 4 books