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Subjects
Food, Cholesterol content, Lipids in human nutrition, Fat contentShowing 1 featured edition. View all 1 editions?
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Edition Notes
Cover title.
"Published January 1980"--P. [12].
Includes bibliographical references (p. [11]-[12]).
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Feedback?January 16, 2010 | Edited by WorkBot | add subjects and covers |
December 11, 2009 | Created by WorkBot | add works page |