An edition of Illustrated guide to food preparation
(2009)
Illustrated guide to food preparation
10th ed.
by Margaret McWilliams
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Laboratory manuals, Cookery, CookingShowing 1 featured edition. View all 1 editions?
| Edition | Availability |
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1
Illustrated guide to food preparation
2009, Pearson Education, Inc.
in English
- 10th ed.
0135048095 9780135048092
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Includes index.
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| August 21, 2020 | Edited by ImportBot | import existing book |
| November 20, 2019 | Edited by ImportBot | import existing book |
| January 20, 2010 | Edited by WorkBot | add subjects and covers |
| December 11, 2009 | Created by WorkBot | add works page |