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Publish Date
1986
Publisher
Gramercy Pub. Co.,
Distributed by Crown Publishers
Language
English
Pages
429
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Previews available in: English
Subjects
Herbs, Canning and preserving, Cookery (Herbs), Cooking (Herbs)Showing 3 featured editions. View all 3 editions?
Edition | Availability |
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1
Herbal delights: botanical information and recipes for cosmetics, remedies and medicines, condiments and spices, and sweet and savory treats for the table
1986, Gramercy Pub. Co., Distributed by Crown Publishers
in English
0517625156 9780517625156
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2
Herbal delights: tisanes, syrups, confections, electuaries, robs, juleps, vinegars, and conserves.
1947, Faber & Faber
in English
- [2d ed.]
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3
Herbal delights: tisanes, syrups, confections, electuaries, robs, juleps, vinegars, and conserves
1937, Faber and Faber limited
in English
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zzzz
Libraries near you:
WorldCat
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Book Details
Published in
New York
Edition Notes
Reprint. Originally published: Boston : Houghton Mifflin, 1938.
Includes indexes.
Classifications
The Physical Object
ID Numbers
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Feedback?October 26, 2019 | Edited by ImportBot | import existing book |
April 28, 2010 | Edited by Open Library Bot | Linked existing covers to the work. |
January 31, 2010 | Edited by WorkBot | add more information to works |
December 9, 2009 | Created by WorkBot | add works page |