An edition of Lessons in cooking through preparation of meals (1914)

Lessons in cooking through preparation of meals

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Cover of: Lessons in cooking through preparation of meals by Eva Roberta Robinson
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Last edited by Amy Kruzicki
September 24, 2014 | History
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An edition of Lessons in cooking through preparation of meals (1914)

Lessons in cooking through preparation of meals

by

  • 0 Ratings
  • 3 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Publisher
American school of home economics
Language
English
Pages
467

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Previews available in: English

Subjects
cooking, recipes, menu, home economics, cookbook

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Edition Availability
Cover of: Lessons in cooking through preparation of meals
Lessons in cooking through preparation of meals
1914, American school of home economics
in English
Libraries near you: WorldCat

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Book Details

Published in

Chicago

Edition Notes

Pages 432-436 blank for "Supplementary recipes".

Bibliography: p. 437.

The Physical Object

Pagination
2 p. l., xii, 9-467 p.
Number of pages
467

ID Numbers

Open Library
OL24170492M
Internet Archive
cu31924003578071
OCLC/WorldCat
12981514

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September 24, 2014 Edited by Amy Kruzicki tag, author
February 23, 2012 Created by ImportBot import new book