An edition of Every grain of rice (2012)

Every grain of rice

simple Chinese home cooking

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Last edited by bitnapper
January 19, 2024 | History
An edition of Every grain of rice (2012)

Every grain of rice

simple Chinese home cooking

  • 0 Ratings
  • 9 Want to read
  • 1 Currently reading
  • 1 Have read

This edition doesn't have a description yet. Can you add one?

Publish Date
Publisher
W.W. Norton
Language
English

Buy this book

Previews available in: English

Edition Availability
Cover of: Every Grain of Rice
Every Grain of Rice: Simple Chinese Home Cooking
2013, Norton & Company, Incorporated, W. W.
in English
Cover of: Every Grain of Rice
Every Grain of Rice
Feb 01, 2012, Bloomsbury UK, imusti
hardcover
Cover of: Every grain of rice
Every grain of rice: simple Chinese home cooking
2012, W.W. Norton
in English

Add another edition?

Book Details


Published in

New York

Table of Contents

Basics
Cold dishes
Tofu
Meat
Chicken & eggs
Fish & seafood
Beans & peas
Leafy greens
Garlic & chives
Eggplant, peppers & squashes
Root vegetables
Mushrooms
Soups
Rice
Noodles
Dumplings
Stocks, preserves & other essentials.

Edition Notes

Includes index.

Classifications

Dewey Decimal Class
641.5951
Library of Congress
TX724.5.C5 D859 2012, TX724.5.C5D859 2012, TX724.5.C5 D859 2013

The Physical Object

Pagination
p. cm.

ID Numbers

Open Library
OL25252471M
Internet Archive
everygrainofrice0000dunl
ISBN 13
9780393089042
LCCN
2012004741

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History

Download catalog record: RDF / JSON
January 19, 2024 Edited by bitnapper merge authors
August 14, 2022 Edited by ImportBot import existing book
August 15, 2020 Edited by ImportBot import existing book
February 28, 2020 Edited by MARC Bot remove fake subjects
March 23, 2012 Created by LC Bot import new book