An edition of Studies on bread and bread making
(1899)
Studies on bread and bread making
by Harry Snyder
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Studies on bread and bread making
1899, U.S. Dept. of Agriculture, Office of Experiment Stations
in English
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Table of Contents
Studies on bread and bread making at the University of Minnesota in 1897 and 1898. by Harry Snyder. pp. 7.
Losses in the process of making bread. pp. L.A. Voorhees. pp. 37.
Edition Notes
Experiment Station Bulletin No. 67.
Printed by the Government Printing Office.
At head of title: U.S. Department of Agriculture, Office of Experiment Stations.
Includes bibliographical references.
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| August 4, 2014 | Created by ImportBot | import new book |