An edition of The art of cookery (1770)

The art of cookery

made plain and easy ...

20 ed.
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Last edited by ImportBot
November 30, 2018 | History
An edition of The art of cookery (1770)

The art of cookery

made plain and easy ...

20 ed.
  • 0 Ratings
  • 2 Want to read
  • 1 Currently reading
  • 0 Have read

This edition doesn't have a description yet. Can you add one?

Publish Date
Publisher
J. Donaldson
Language
English
Pages
440

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Previews available in: English

Edition Availability
Cover of: The art of cookery
Cover of: The art of cookery
The art of cookery: made plain and easy ...
1770, 'Printed for a Company of Booksellers & sold by L. Wangford'
in English - New ed.

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Book Details


Edition Notes

ESTC T91042.

Published in
Edinburgh

The Physical Object

Pagination
vi pages, 9 unnumbered leaves, 440 pages, 12 unnumbered leaves
Number of pages
440

ID Numbers

Open Library
OL39807334M
Internet Archive
b28759977

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November 30, 2018 Created by ImportBot import new book