An edition of New York Cooks (2003)

New York Cooks

The 100 Best Recipes from New York Magazine

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Last edited by ImportBot
November 27, 2020 | History
An edition of New York Cooks (2003)

New York Cooks

The 100 Best Recipes from New York Magazine

  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

This edition doesn't have a description yet. Can you add one?

Publish Date
Language
English
Pages
304

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Previews available in: English

Edition Availability
Cover of: New York Cooks
New York Cooks: The 100 Best Recipes from New York Magazine
October 28, 2003, Stewart, Tabori and Chang
Hardcover in English

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Book Details


Classifications

Library of Congress
TX725.A1 D82 2003, TX725.A1N492 2003

The Physical Object

Format
Hardcover
Number of pages
304
Dimensions
10.2 x 7.9 x 0.4 inches
Weight
2.3 pounds

ID Numbers

Open Library
OL8794724M
Internet Archive
newyorkcooks100b0000duff
ISBN 10
1584793147
ISBN 13
9781584793144
LCCN
2003050465
OCLC/WorldCat
52090974
Library Thing
1463665
Goodreads
24021

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History

Download catalog record: RDF / JSON
November 27, 2020 Edited by ImportBot import existing book
April 28, 2010 Edited by Open Library Bot Linked existing covers to the work.
February 1, 2010 Edited by WorkBot add more information to works
December 9, 2009 Created by WorkBot add works page