An edition of From junk food to joy food
(2016)
From junk food to joy food
all the foods you love to eat ... only better
1st edition.
by Joy Bauer
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Author and TODAY show nutrition expert Joy Bauer revamps your favorite indulgent recipes to allow you to enjoy both delicious food and good health, using simple tricks that cut calories, fat, sugar, and sodium.
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Previews available in: English
Subjects
COOKING, HEALTH & FITNESS, Quick and easy cooking, Weight Control, Cooking, Weight Loss, Health & Healing, Diet & Nutrition, Junk food, Comfort food, Recipes, Low-calorie diet, Cooking (natural foods), nyt:food-and-fitness=2016-04-10, New York Times bestseller, Aliments réconfortants, Cuisine rapide, Aliments camelotes| Edition | Availability |
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1
From Junk Food to Joy Food: All the Foods You Love to Eat... Only Better
2017, Hay House, Incorporated
in English
1401950396 9781401950392
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zzzz
Libraries near you:
WorldCat
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2
From junk food to joy food: all the foods you love to eat ... only better
2016
in English
- 1st edition.
140195037X 9781401950378
|
aaaa
Libraries near you:
WorldCat
|
Book Details
Table of Contents
Better-for-you breakfasts
Delicious dips and appetizers
Scrumptious soups and sandwiches
Slimming sides, salads, and dressings
Simple, satisfying suppers
Palate-pleasing pizzas and pastas
Decadent desserts
Creative cocktails, mocktails, and beverages.
Edition Notes
Includes index.
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| July 23, 2022 | Edited by ImportBot | import existing book |
| August 6, 2021 | Edited by New York Times Bestsellers Bot | Add NYT bestseller tag |
| February 2, 2021 | Edited by Lisa | Added new cover |
| August 16, 2020 | Edited by ImportBot | import existing book |
| June 30, 2019 | Created by MARC Bot | import new book |