An edition of Instructor's manual for Food analysis, third edition
(2003)
Instructor's manual for Food analysis, third edition
answers to study questions
by S. Suzanne Nielsen
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Food, Handbooks, manuals, Analysis| Edition | Availability |
|---|---|
1
Instructor's manual for Food analysis, third edition: answers to study questions
2003, Kluwer Academic/Plenum Publishers
in English
0306481758 9780306481758
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Edition Notes
To accompany 'Food analysis' / edited by S. Suzanne Nielsen, 3rd ed., New York : Kluwer Academic/Plenum Publishers, 2003.
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| July 1, 2019 | Created by MARC Bot | import new book |