An edition of Beer: A Connoisseur's Guide to the World's Best
(1989)
Beer
a connoisseur's guide to the world's best
by Christopher Finch and D. Phillips Welkerson
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Previews available in: English
Subjects
Beer, Beverages - Beer, Beverages, Cooking, Cooking / WineShowing 3 featured editions. View all 3 editions?
| Edition | Availability |
|---|---|
1
Beer: A Connoisseur's Guide to the World's Best
March 1996, Abbeville Press
Hardcover
in English
- Expanded edition
0789200279 9780789200273
|
zzzz
Libraries near you:
WorldCat
|
2
Beer: A Connoisseur's Guide to the World's Best
June 1989, Abbeville Press
Hardcover
in English
0896599132 9780896599130
|
zzzz
Libraries near you:
WorldCat
|
3
Beer: a connoisseur's guide to the world's best
1989, Abbeville Press
in English
0896599132 9780896599130
|
aaaa
Libraries near you:
WorldCat
|
Book Details
Published in
New York
Edition Notes
Folded "Ratings chart" inserted at end.
Includes index.
Classifications
The Physical Object
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| February 13, 2020 | Edited by MARC Bot | remove fake subjects |
| July 31, 2019 | Edited by MARC Bot | associate edition with work OL25679W |
| July 30, 2018 | Edited by DriniBot | removing erroneous .number_of_editions |
| August 25, 2011 | Edited by EdwardBot | merge works |
| October 12, 2009 | Created by WorkBot | create work page |