Digital Atlas of Traditional Food Made from Cereals and Milk

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Digital Atlas of Traditional Food Made from C ...
R. T. J. Cappers
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November 2, 2021 | History

Digital Atlas of Traditional Food Made from Cereals and Milk

  • 0 Ratings
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Publish Date
Language
English

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Edition Availability
Cover of: Digital Atlas of Traditional Food Made from Cereals and Milk
Digital Atlas of Traditional Food Made from Cereals and Milk
2018, Barkhuis Publishing
in English

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Book Details


Classifications

Library of Congress
TX393.C36 2018

The Physical Object

Pagination
640

ID Numbers

Open Library
OL35522700M
ISBN 13
9789492444707

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November 2, 2021 Created by ImportBot import new book