An edition of What the slaves ate (2009)

What the slaves ate

recollections of African American foods and foodways from the slave narratives

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Last edited by
October 6, 2023 | History
An edition of What the slaves ate (2009)

What the slaves ate

recollections of African American foods and foodways from the slave narratives

  • 0 Ratings
  • 2 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Publisher
Greenwood Press
Language
English

Buy this book

Previews available in: English

Book Details


Table of Contents

The WPA narratives and slave diets
Slave nutrition
African roots and food traditions
Slave cooking and meals
Vegetables
Meat
Wild game and fish
Dairy
Grains, cereals, and baked goods
Fruits, nuts, and coffee
Celebrations, special occasions, and the war
Closing observations.

Edition Notes

Includes bibliographical references and index.

Published in
Westport, Conn

Classifications

Dewey Decimal Class
390/.25
Library of Congress
E443 .C73 2009, E443.C73 2009

The Physical Object

Pagination
p. cm.

ID Numbers

Open Library
OL23021296M
Internet Archive
whatslavesaterec00eisn
ISBN 13
9780313374975
LCCN
2009003907
OCLC/WorldCat
290431563
Library Thing
8573547
Goodreads
6357605

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History

Download catalog record: RDF / JSON
October 6, 2023 Edited by Merge works
September 16, 2021 Edited by ImportBot import existing book
December 22, 2020 Edited by MARC Bot import existing book
July 16, 2019 Edited by MARC Bot import existing book
December 10, 2009 Created by WorkBot add works page