WHEN YOU THINK OF Indian food do you have visions of meat and vegetables floating in a sea of oil?
An edition of Indian cooking without fat
(2001)
Indian cooking without fat
the revolutionary new way to enjoy healthy and delicious Indian food
by Mridula Baljekar
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Previews available in: English
Subjects
Indic Cookery, Low-fat diet, Cookery, Indic, Recipes, Indic Cooking, Cooking, indicShowing 2 featured editions. View all 2 editions?
| Edition | Availability |
|---|---|
1
Indian Cooking Without Fat: The Revolutionary New Way to Enjoy Healthy and Delicious Indian Food
August 4, 2005, Marlowe & Company, Da Capo Press
Paperback
in English
1569243476 9781569243473
|
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WorldCat
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2
Indian cooking without fat: the revolutionary new way to enjoy healthy and delicious Indian food
2001, Marlowe & Co.
in English
1569245452 9781569245453
|
aaaa
Libraries near you:
WorldCat
|
Book Details
Edition Notes
Includes index.
Originally published in the UK by Metro Books.
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| January 26, 2022 | Edited by ImportBot | import existing book |
| February 28, 2020 | Edited by MARC Bot | remove fake subjects |
| September 29, 2018 | Edited by ImportBot | import existing book |
| July 14, 2017 | Edited by Mek | adding subject: Internet Archive Wishlist |
| December 10, 2009 | Created by WorkBot | add works page |