Mechanism and theory in food chemistry

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July 31, 2020 | History

Mechanism and theory in food chemistry

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Publish Date
Language
English
Pages
428

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Previews available in: English

Edition Availability
Cover of: Mechanism and theory in food chemistry
Mechanism and theory in food chemistry
1989, Van Nostrand Reinhold
in English

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Book Details


Published in

New York, N.Y

Edition Notes

Includes bibliographical references.
"An AVI book."

Classifications

Dewey Decimal Class
664
Library of Congress
TX541 .W66 1989, TP248.65.F66

The Physical Object

Pagination
xviii, 428 p. :
Number of pages
428

ID Numbers

Open Library
OL2050395M
Internet Archive
mechanismtheoryi0000wong
ISBN 10
0442207530
LCCN
88027987
Goodreads
651469

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History

Download catalog record: RDF / JSON
July 31, 2020 Edited by ImportBot import existing book
January 11, 2020 Edited by ImportBot import existing book
April 28, 2010 Edited by Open Library Bot Linked existing covers to the work.
February 13, 2010 Edited by WorkBot add more information to works
December 10, 2009 Created by WorkBot add works page