An edition of Gourmet's Guide to Mushrooms and Truffles (1991)

A Gourmet's Guide to Mushrooms and Truffles

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Cover of: A Gourmet's Guide to Mushrooms and Truffles by Jacqui Hurst, Lyn Rutherford
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Last edited by ImportBot
May 4, 2023 | History
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An edition of Gourmet's Guide to Mushrooms and Truffles (1991)

A Gourmet's Guide to Mushrooms and Truffles

by and

  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Publisher
HP Trade, HPBooks
Language
English
Pages
120

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Previews available in: English

Subjects
Cooking (mushrooms), Truffles, Cooking (Mushrooms), Cooking (Truffles), Edible mushrooms, Identification, Cookery (Mushrooms), Cookery (Truffles), Edible Mushrooms
Edition Availability
Cover of: A Gourmet's Guide to Mushrooms and Truffles
A Gourmet's Guide to Mushrooms and Truffles
January 31, 1991, HP Trade, HPBooks
Paperback in English
Libraries near you: WorldCat

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Book Details

Classifications

Library of Congress
TX804.H87 1990, TX804 .H87 1990

The Physical Object

Format
Paperback
Number of pages
120
Dimensions
11 x 5.6 x 0.3 inches
Weight
10.2 ounces

ID Numbers

Open Library
OL8253022M
Internet Archive
gourmetsguidetom0000hurs
ISBN 10
0895868512
ISBN 13
9780895868510
LCCN
90004340
OCLC/WorldCat
21295193
Library Thing
2398055
Goodreads
1732180

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History

Download catalog record: RDF / JSON
May 4, 2023 Edited by ImportBot import existing book
January 5, 2023 Edited by MARC Bot import existing book
December 17, 2022 Created by ImportBot import existing book