An edition of What's in it? (1991)

What's in it?

the busy cook's diet and nutrition guide to-- the New York times cookbook

1st ed.

by

  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read
What's in it?
Craig Claiborne
Not in Library

My Reading Lists:

Create a new list

Check-In

×Close
Add an optional check-in date. Check-in dates are used to track yearly reading goals.
Today
Notes
  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read
Notes

Check nearby libraries

Buy this book

Last edited by MARC Bot
November 30, 2023 | History
Edit
An edition of What's in it? (1991)

What's in it?

the busy cook's diet and nutrition guide to-- the New York times cookbook

1st ed.

by

  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

This edition doesn't have a description yet. Can you add one?

Publish Date
Publisher
Nutrinfo Corp.
Language
English
Pages
85

Check nearby libraries

Buy this book

Subjects
Food, Composition
Edition Availability
Cover of: What's in it?
What's in it?: the busy cook's diet and nutrition guide to-- the New York times cookbook
1991, Nutrinfo Corp.
in English - 1st ed.
  • Not in Library
Libraries near you: WorldCat

Add another edition?

Book Details

Edition Notes

Published in
Norwood, Mass
Series
What's in it? The busy cook's diet and nutrition guide to--
Other Titles
Busy cook's diet and nutrition guide to-- the New York times cookbook

Classifications

Dewey Decimal Class
641.59

The Physical Object

Pagination
xiv, 85 p.
Number of pages
85

ID Numbers

Open Library
OL50197315M
ISBN 10
1565030079
ISBN 13
9781565030077
LCCN
91062638
OCLC/WorldCat
27771250

Community Reviews (0)

Feedback?
No community reviews have been submitted for this work.

Lists

This work does not appear on any lists.

History

Download catalog record: RDF / JSON
November 30, 2023 Created by MARC Bot import new book