Slumps, grunts, and snickerdoodles

what Colonial America ate and why

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Last edited by ImportBot
February 28, 2022 | History

Slumps, grunts, and snickerdoodles

what Colonial America ate and why

  • 0 Ratings
  • 1 Want to read
  • 0 Currently reading
  • 0 Have read

Examines the diets and culinary innovations of the American colonists and gives thirteen colonial recipes, including succotash, snickerdoodles, and spoon bread.

Publish Date
Publisher
Seabury Press
Language
English
Pages
125

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Previews available in: English

Edition Availability
Cover of: Slumps, grunts, and snickerdoodles
Cover of: Slumps, grunts, and snickerdoodles
Slumps, grunts, and snickerdoodles: what Colonial America ate and why
1975, Houghton Mifflin/Clarion Books
in English

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Book Details


Edition Notes

"A Clarion book."
Includes index.

Published in
New York

Classifications

Dewey Decimal Class
641.5/973
Library of Congress
TX715 .P469

The Physical Object

Pagination
125 p. :
Number of pages
125

ID Numbers

Open Library
OL5185945M
Internet Archive
slumpsgruntssnic00perl
ISBN 10
0816431523
LCCN
75004894
OCLC/WorldCat
1230585
Library Thing
1201855
Goodreads
4487795

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History

Download catalog record: RDF / JSON
February 28, 2022 Edited by ImportBot import existing book
February 13, 2020 Edited by MARC Bot remove fake subjects
May 20, 2019 Edited by MARC Bot import existing book
January 25, 2012 Edited by EdwardBot add books to in library lending
December 10, 2009 Created by WorkBot add works page