An edition of New Frozen Seafood Handbook
(1989)
The new frozen seafood handbook
a complete reference for the seafood business
by Ian Dore
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Last edited by Open Library Bot
December 4, 2010 | History
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Frozen seafood, Purchasing| Edition | Availability |
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The new frozen seafood handbook: a complete reference for the seafood business
1989, Osprey Books
in English
0943738261 9780943738260
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Libraries near you:
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Book Details
Edition Notes
Bibliography: p. 331-352.
Rev. ed. of: Frozen seafood, the buyer's handbook. c1982.
Includes index.
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| December 4, 2010 | Edited by Open Library Bot | Added subjects from MARC records. |
| April 28, 2010 | Edited by Open Library Bot | Linked existing covers to the work. |
| December 10, 2009 | Created by WorkBot | add works page |