An edition of It's Heartly Fare (1991)

It's heartly fare

a food book that makes sense of fat, cholesterol, and salt

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It's heartly fare
Timothy S. Harlan
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Last edited by Open Library Bot
December 4, 2010 | History
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An edition of It's Heartly Fare (1991)

It's heartly fare

a food book that makes sense of fat, cholesterol, and salt

by

  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

This edition doesn't have a description yet. Can you add one?

Publish Date
Publisher
Pritchett & Hull
Language
English
Pages
56

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Subjects
Coronary heart disease, Low-cholesterol diet, Low-fat diet, Prevention, Salt-free diet

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Edition Availability
Cover of: It's heartly fare
It's heartly fare: a food book that makes sense of fat, cholesterol, and salt
2005, Pritchett & Hull
in English
  • Not in Library
Libraries near you: WorldCat
Cover of: It's Heartly Fare
It's Heartly Fare
May 2002, Pritchett & Hull Associates, Inc.
Paperback
Libraries near you: WorldCat
Cover of: It's heartly fare
It's heartly fare: a food book that makes sense of fat, cholesterol, and salt
1991, Pritchett & Hull
in English
Libraries near you: WorldCat

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Book Details

Published in

Atlanta, GA

Classifications

Dewey Decimal Class
613.2/8
Library of Congress
RM237.7 .H37 2005

The Physical Object

Pagination
56 p.
Number of pages
56

ID Numbers

Open Library
OL31691553M
ISBN 10
193363801X
LCCN
2006287042

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History

Download catalog record: RDF / JSON
December 4, 2010 Edited by Open Library Bot Added subjects from MARC records.
December 10, 2009 Created by WorkBot add works page