An edition of The art of fish cookery
(1949)
The art of fish cookery.
[1st ed.]
by Milo Miloradovich
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Previews available in: English
Subjects
Cookery (Fish), Cuisine (Poisson), Cooking (Fish)Showing 7 featured editions. View all 7 editions?
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1
Art of Fish Cookery
May 1986, Bantam Books
Paperback
in English
- Reissue edition
0553240412 9780553240412
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Book Details
Published in
Garden City, N.Y
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The Physical Object
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| September 18, 2020 | Edited by MARC Bot | import existing book |
| February 13, 2020 | Edited by MARC Bot | remove fake subjects |
| February 8, 2011 | Edited by EdwardBot | add lending subjects |
| January 18, 2011 | Edited by ImportBot | add subjects from new record |
| December 10, 2009 | Created by WorkBot | add works page |