An edition of Biochemistry Of Foods (1971)

Biochemistry of foods

2nd ed.
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  • 5.00 ·
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Last edited by ImportBot
July 31, 2020 | History
An edition of Biochemistry Of Foods (1971)

Biochemistry of foods

2nd ed.
  • 5.00 ·
  • 1 Rating
  • 8 Want to read
  • 1 Currently reading
  • 0 Have read

This edition doesn't have a description yet. Can you add one?

Publish Date
Publisher
Academic Press
Language
English
Pages
557

Buy this book

Previews available in: English

Edition Availability
Cover of: Biochemistry of Foods
Biochemistry of Foods
2012, Elsevier Science & Technology Books
in English
Cover of: Biochemistry of foods
Biochemistry of foods
1990, Academic Press
in English - 2nd ed.
Cover of: Biokimia Makanan
Biokimia Makanan
1988, Dewan Bahasa dan Pustaka, Malaysia
Trade Book in Malay
Cover of: Biochemistry of foods
Biochemistry of foods
1971, Academic Press
in English

Add another edition?

Book Details


Published in

San Diego

Edition Notes

Includes bibliographical references and index.

Classifications

Dewey Decimal Class
664
Library of Congress
TX531 .E82 1990, TX531.E82 1990

The Physical Object

Pagination
xiii, 557 p. :
Number of pages
557

ID Numbers

Open Library
OL2214178M
Internet Archive
biochemistryoffo0000eski_g1u7
ISBN 10
0122423518
LCCN
89037192
Library Thing
9283658
Goodreads
1693586

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History

Download catalog record: RDF / JSON
July 31, 2020 Edited by ImportBot import existing book
September 2, 2016 Edited by Yosri Edited without comment.
September 2, 2016 Edited by Yosri Edited without comment.
September 2, 2016 Edited by Yosri Edited without comment.
December 10, 2009 Created by WorkBot add works page