An edition of A taste of Rome
(1975)
A taste of Rome
traditional food
1st American ed.
by Theodora FitzGibbon
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Previews available in: English
Subjects
Italian Cookery, Italian Cooking, Cooking, italian, Cooking, romanShowing 1 featured edition. View all 1 editions?
| Edition | Availability |
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1
A taste of Rome: traditional food
1975, Houghton Mifflin
in English
- 1st American ed.
0395204488 9780395204481
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Book Details
Published in
Boston
Edition Notes
Includes index.
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| May 4, 2023 | Edited by ImportBot | import existing book |
| March 1, 2022 | Edited by ImportBot | import existing book |
| October 8, 2020 | Edited by MARC Bot | import existing book |
| December 5, 2010 | Edited by Open Library Bot | Added subjects from MARC records. |
| December 10, 2009 | Created by WorkBot | add works page |