An edition of Leaf protein and its by-products in human and animal nutrition (1987)

Leaf protein and its by-products in human and animal nutrition

2nd ed.

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Cover of: Leaf protein and its by-products in human and animal nutrition by N. W. Pirie
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Last edited by MARC Bot
August 17, 2021 | History
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An edition of Leaf protein and its by-products in human and animal nutrition (1987)

Leaf protein and its by-products in human and animal nutrition

2nd ed.

by

  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Publisher
Cambridge University Press
Language
English
Pages
209

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Previews available in: English

Subjects
Composition, Forage plants, Leaf proteins, Proteins, Nutrition, Fehérjék, Táplálkozás, Protéines végétales, Feuilles, Plantes fourragères, Protéines foliaires, Protéines, Composition chimique, Agriculture, Extraits de plantes, Plantes comestibles, Plantes, Plant Proteins

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Edition Availability
Cover of: Leaf protein and its by-products in human and animal nutrition
Leaf protein and its by-products in human and animal nutrition
1987, Cambridge University Press
in English - 2nd ed.
Libraries near you: WorldCat

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Book Details

Published in

Cambridge [Cambridgeshire], New York

Edition Notes

Bibliography: p. 158-191.
Rev. ed. of: Leaf protein and other aspects of fodder fractionation. 1st ed. 1978.
Includes indexes.

Classifications

Dewey Decimal Class
641.3/3
Library of Congress
TP453.P7 P53 1987

The Physical Object

Pagination
xiii, 209 p. ;
Number of pages
209

ID Numbers

Open Library
OL2730362M
Internet Archive
leafproteinitsby0000piri
ISBN 10
0521330300
LCCN
86024416
Library Thing
2208286
Goodreads
3931762

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History

Download catalog record: RDF / JSON
August 17, 2021 Edited by MARC Bot import existing book
August 18, 2020 Edited by ImportBot import existing book
December 4, 2010 Edited by Open Library Bot Added subjects from MARC records.
April 28, 2010 Edited by Open Library Bot Linked existing covers to the work.
December 10, 2009 Created by WorkBot add works page