An edition of The master cooking course
(1982)
The master cooking course
by Craig Claiborne
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Master Cooking Course
June 13, 1987, Random House Value Publishing
Hardcover
in English
0517650983 9780517650981
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Book Details
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Includes index.
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| October 21, 2020 | Edited by MARC Bot | import existing book |
| February 14, 2020 | Edited by MARC Bot | remove fake subjects |
| July 22, 2017 | Edited by Mek | adding subject: In library |
| July 30, 2014 | Edited by ImportBot | import new book |
| October 15, 2009 | Created by WorkBot | add works page |