The practice of general management: catering applications

Revised ed.
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Last edited by Open Library Bot
December 5, 2010 | History

The practice of general management: catering applications

Revised ed.
  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
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Publish Date
Publisher
Macdonald and Co.
Language
English
Pages
226

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Previews available in: English

Edition Availability
Cover of: The practice of general management: catering applications
The practice of general management: catering applications
1971, Macdonald and Co.
in English - Revised ed.

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Book Details


Edition Notes

Bibliography: p. 222.
Previous ed. published as 'Management systems for the hotel, catering and allied industries'. London, Business Books, 1969.

Published in
London
Series
The new manager's library

Classifications

Dewey Decimal Class
658/.91/64795
Library of Congress
TX911 .F38 1971

The Physical Object

Pagination
xiv, 226 p;
Number of pages
226

ID Numbers

Open Library
OL4382776M
Internet Archive
practiceofgenera0000fear
ISBN 10
0356034143
LCCN
78889429
Goodreads
2288524

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History

Download catalog record: RDF / JSON
December 5, 2010 Edited by Open Library Bot Added subjects from MARC records.
December 10, 2009 Created by WorkBot add works page