An edition of Natural food cookery (1979)

Natural food cookery

by Eleanor Levitt

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June 17, 2022 | History

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An edition of Natural food cookery (1979)

Natural food cookery

by Eleanor Levitt

0 Ratings
0 Want to read
0 Currently reading
0 Have read

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Publish Date

1979

Publisher

Dover Publications

Language

English

Pages

320

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Previews available in: English

Edition	Availability
1 Natural food cookery 1979, Dover Publications in English 0486238512 9780486238517	aaaa Borrow Listen Libraries near you: WorldCat

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Book Details

Edition Notes

Reprint of the ed. published by Hearthside Press, Great Neck, N.Y., under title: The wonderful world of natural-food cookery.
Includes index.

Published in: New York

Classifications

Dewey Decimal Class: 641.6
Library of Congress: TX741 .L48 1979, TX741

The Physical Object

Pagination: 320 p. :
Number of pages: 320

ID Numbers

Open Library: OL4427322M
Internet Archive: naturalfoodcooke0000levi
ISBN 10: 0486238512
LCCN: 79051881
Library Thing: 722860
Goodreads: 3502157

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History

Created December 10, 2009
5 revisions

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June 17, 2022	Edited by ImportBot	import existing book
December 28, 2018	Edited by ImportBot	import existing book
December 5, 2010	Edited by Open Library Bot	Added subjects from MARC records.
April 28, 2010	Edited by Open Library Bot	Linked existing covers to the work.
December 10, 2009	Created by WorkBot	add works page

Natural food cookery

by Eleanor Levitt