An edition of Flambieren und am Tisch gekocht (1969)

Flambieren und am Tisch gekocht.

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Flambieren und am Tisch gekocht.
Fred Timber
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Last edited by MARC Bot
October 11, 2020 | History
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An edition of Flambieren und am Tisch gekocht (1969)

Flambieren und am Tisch gekocht.

by

  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Publisher
Südwest Verlag
Language
German
Pages
191

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Subjects
Carving (Meat, etc.), Chafing dish cookery, Cookery (Liquors), Cooking (Liquors), Chafing dish cooking

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Edition Availability
Cover of: Flambieren und am Tisch gekocht.
Flambieren und am Tisch gekocht.
1969, Südwest Verlag
in German
  • Not in Library
Libraries near you: WorldCat

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Book Details

Edition Notes

Published in
München
Series
Der gute Tip

Classifications

Library of Congress
TX726 .T5

The Physical Object

Pagination
191 p.
Number of pages
191

ID Numbers

Open Library
OL5158628M
LCCN
74453957
OCLC/WorldCat
6676435

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History

Download catalog record: RDF / JSON
October 11, 2020 Edited by MARC Bot import existing book
December 5, 2010 Edited by Open Library Bot Added subjects from MARC records.
December 10, 2009 Created by WorkBot add works page