An edition of Meat and Poultry Buyers Guide on CD-ROM (2004)

Meat and Poultry Buyers Guide on CD-ROM

1 edition

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Meat and Poultry Buyers Guide on CD-ROM
NAMP North American Meat Proce ...
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Last edited by ImportBot
December 17, 2022 | History
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An edition of Meat and Poultry Buyers Guide on CD-ROM (2004)

Meat and Poultry Buyers Guide on CD-ROM

1 edition

by

  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

This edition doesn't have a description yet. Can you add one?

Publish Date
Publisher
Wiley
Language
English

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Subjects
Cooking
Edition Availability
Cover of: Meat and Poultry Buyers Guide on CD-ROM
Meat and Poultry Buyers Guide on CD-ROM
May 29, 2004, Wiley
CD-ROM in English - 1 edition
  • Not in Library
Libraries near you: WorldCat

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Book Details

The Physical Object

Format
CD-ROM
Dimensions
4.6 x 4.6 x 0.2 inches
Weight
10.4 ounces

ID Numbers

Open Library
OL10334528M
ISBN 10
0471696218
ISBN 13
9780471696216
Goodreads
1757470

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History

Download catalog record: RDF / JSON
December 17, 2022 Edited by ImportBot import existing book
December 10, 2009 Created by WorkBot add works page