Methods of analysis for nutrition labeling by Darryl M. Sullivan
Borrow
History of drug containers and their labels by George B. Griffenhagen, George Griffen Hagen, Mary Bogard
Not in Library
Barbie On the Road - Step into Reading by Suzy Capozzi
Borrow
Read it before you eat it by Bonnie Taub-Dix
Preview Only
Dietary Reference Intakes by Committee on Use of Dietary Reference Intakes in Nutrition Labeling
Borrow
Food labeling by Institute of Medicine (U.S.). Committee on State Food Labeling., Committee on State Food Labeling, Institute of Medicine
Borrow
Smoking and politics by A. Lee Fritschler, James M. Hoefler, Catherine E. Rudder
Borrow
The guide to off-label prescription drugs by Kevin R. Loughlin, Joyce A. Generali, Kevin Loughlin, Joyce Generali
Borrow
Buying canned fish by United States. Department of Agriculture. Radio Service
Read
Food labelling by Arnold E. Bender, Arnold E. Bender, David A. Bender
Borrow
Fresh by Susanne Freidberg
Not in Library
Design of warning labels and instructions by Joseph P. Ryan
Preview Only

Publishing History

This is a chart to show the publishing history of editions of works about this subject. Along the X axis is time, and on the y axis is the count of editions published. Click here to skip the chart.  This graph charts editions published on this subject.
Editions Published
Year of Publication

Related...

Subjects
Food, Law and legislation, United States, United States. Food and Drug Administration, Drugs, Nutrition, Radio addresses, debates, Standards, Hazardous substances, Food law and legislation, Labels, Advertising, Packaging, Meat, Consumer protection, Food, labeling, Cigarettes, Government policy, Textile fabrics, Food industry and trade
Places
United States, Canada, European Union countries, Great Britain, Germany, Japan, Washington (D.C.), China, France, Germany (West), California, New York (State), Sweden, Brazil, Netherlands, Developing countries, Europe, European Economic Community countries, Mexico, Montana
People
Diego Ordóñez de Taboada (d. 1608), Jewelers, Pierre Maurois
Times
20th century, 19th century, 17th century, 2004, 2009-

Prolific Authors

who have written the most books on this subject
United States. Department of Agriculture. Radio Service, 45 books
W. W. Vincent, 39 books
W. R. M. Wharton, 26 books
United States. Congress. House. Committee on Interstate and Foreign Commerce, 24 books
United States. General Accounting Office, 15 books
United States. Congress. House. Committee on Energy and Commerce, 12 books
United States. Food and Drug Administration, 11 books
United States. Agricultural Marketing Service, 10 books
United States. Congress. Senate. Committee on Labor and Human Resources., 10 books
United States. Food and Drug Administration., 9 books
United States. Congress. House. Committee on Energy and Commerce. Subcommittee on Health and the Environment., 8 books
United States. Congress. Senate. Committee on Manufactures, 8 books
United States, 7 books
United States. Department of Agriculture. Press Service, 7 books
United States. Federal Trade Commission., 6 books
United States. Congress. House. Committee on Interstate and Foreign Commerce. Subcommittee on Oversight and Investigations., 6 books
United States. Congress. Senate. Committee on Commerce, 6 books
United States. Food Safety and Inspection Service, 6 books
United States. Congress. Senate. Committee on Commerce, Science, and Transportation., 6 books
United States. Drug Enforcement Administration. Office of Compliance and Regulatory Affairs. Information Systems Section., 6 books
Ruth Van Deman, 6 books
United States. Congress. Senate. Committee on Commerce. Consumer Subcommittee., 5 books
United States. Congress. House. Committee on Agriculture, 5 books
United States. Congress. Senate. Committee on Commerce, Science, and Transportation. Subcommittee on the Consumer., 5 books
United States. Congress. Senate. Committee on Health, Education, Labor, and Pensions., 5 books