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Last edited anonymously
April 29, 2008 | History
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Microwave Cooking Institute

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  • Cover of: Quick and Easy Microwaving: Ground Beef

    First published in 1991 2 editions in 1 language
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  • Cover of: Quick and Easy Microwaving Chicken (Quick & Easy Microwaving Library)

    First published in 1987 2 editions
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  • Cover of: Quick & easy microwaving snacks & appetizers

    First published in 1975 2 editions in 1 language — 1 previewable
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  • Cover of: Quick and Easy Microwaving Secrets

    First published in 1987 2 editions — 1 previewable
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  • Cover of: Quick & easy microwaving snacks and appetizers

    First published in 1986 2 editions in 1 language — 1 previewable
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  • Cover of: Microwaving America's favorites.

    First published in 1986 2 editions in 1 language — 1 previewable
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  • Cover of: Quick and Easy Microwaving Vegetables

    First published in 1988 1 edition in 1 language
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  • Cover of: The Joy of microwaving

    First published in 1986 1 edition in 1 language — 1 previewable
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  • Cover of: Quick & easy microwaving ground beef

    First published in 1987 1 edition in 1 language
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  • Cover of: Quick & easy microwaving secrets

    First published in 1986 1 edition in 1 language
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  • Cover of: More joy of microwaving

    First published in 1988 1 edition in 1 language — 1 previewable
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  • Cover of: Quick & easy microwaving ground beef

    First published in 1986 1 edition in 1 language — 1 previewable
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Subjects
Microwave cooking, Microwave cookery, Quick and easy cookery, Quick and easy cooking, Appetizers, Cookery (Beef), Cooking (Beef), Snack foods, American Cookery, American Cooking, Cooking (Chicken)

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ID Numbers

  • OLID: OL2656118A

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History

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April 29, 2008 Created by an anonymous user initial import