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Last edited anonymously
April 29, 2008 | History

William Shurtleff

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  • Cover of: The book of tofu

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  • Cover of: The Book of Tempeh

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  • Cover of: Tofu & soymilk production: a craft and technical manual

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  • Cover of: Miso Production: The Book of Miso, Vol. II (Soyfoods Production, 1)

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  • Cover of: Hydrogenation, margarine, and shortening: bibliography and sourcebook, 1860 to 1995

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  • Cover of: The Book of Tofu
    First published in 1978 3 editions in 1 language — 1 previewable

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  • Cover of: Tofutti & other soy ice creams: the non-dairy frozen dessert industry and trade

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  • Cover of: Bibliography of soya in Africa: 736 references from 1881 to 1989, partially annotated

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  • Cover of: Using Tofu, Tempeh and Other Soyfoods in Restaurants, Delis and Cafeterias (Soyfoods Production, 5)

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  • Cover of: Book of Miso
    First published in 1981 2 editions in 1 language

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  • Cover of: Distressing Dangers, and Signal Deliverances, Religiously Improv'D. a Sermon Preach'd at New-Castle in New-Hampshire, January 1. 1726,7. by William Shurtleff, M. a

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  • Cover of: History of Cargill's Work with Soybeans and Soy Ingredients: Extensively Annotated Bibliography and Sourcebook

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  • Cover of: History of the Drackett Company's Work with Soybeans, Soy Protein and Azlon: Extensively Annotated Bibliography and Sourcebok

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  • Cover of: History of Soybeans and Soyfoods in Eastern Europe: Extensively Annotated Bibliography and Sourcebook

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  • Cover of: History of Soybean Cultivation: Extensively Annotated Bibliography and Sourcebook

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  • Cover of: History of Hydrogenation, Shortening and Margarine: Extensively Annotated Bibliography and Sourcebook

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  • Cover of: Miso and Soybean Chiang: Bibliography and Sourcebook, 1st Century B.C. to 1999 : Detailed Information on Published Documents (Extensively Annotated Bibliography), ... and Sourcebooks on Soya Series)

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  • Cover of: Soy Sprouts: Bibliography and Sourcebook 2nd Century A.D. to 1999 : Detailed Information on 957 Published Documents (Extensively Annotated Bibliography), ... and Sourcebooks on Soya Series.)

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  • Cover of: Bibliography of Soy Ice Creams, Yogurts, and Cheeses: From 1911 to 1988 : With 845+ References, Partially Annotated (Bibliographies of Soya, Vol 3)

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  • Cover of: Bk of Tofu

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History

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April 29, 2008 Created by an anonymous user initial import