Chef Dieter Doppelfeld leads the way to kitchen station four, followed by two men in lab coats with clipboards.
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Previews available in: English
Subjects
Cooks, Biography, Cooks, biography, Restaurants, united states, CookingShowing 4 featured editions. View all 4 editions?
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1
The Soul of a Chef: The Journey Toward Perfection
July 31, 2001, Penguin (Non-Classics)
in English
0141001895 9780141001890
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2 |
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3 |
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4
The Soul of a Chef: The Journey Towards Perfection
Publish date unknown, Henry Holt & Company
Paperback
0805059660 9780805059663
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"Chef Dieter Doppelfeld leads the way to kitchen station four, followed by two men in lab coats with clipboards."
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- Created April 29, 2008
- 13 revisions
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March 7, 2023 | Edited by MARC Bot | import existing book |
December 17, 2022 | Edited by ImportBot | import existing book |
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July 2, 2021 | Edited by ImportBot | import existing book |
April 29, 2008 | Created by an anonymous user | Imported from amazon.com record. |